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(Pensacola - Santa Rosa Island Specific)
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Updated 2/16/2011
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Name:   Mack - Email Member
Subject:   Anybody????
Date:   5/3/2012 4:56:06 PM

Burning anything special this weekend?



Name:   Mack - Email Member
Subject:   Just a Friendly Reminder>>
Date:   5/3/2012 7:03:13 PM

Do Not Stand too close to your Smoker while your butts are cooking,, OK???





Name:   Mack - Email Member
Subject:   Just a Friendly Reminder>>
Date:   5/3/2012 7:07:31 PM

P1000307



Name:   Tall Cotton - Email Member
Subject:   Anybody????
Date:   5/4/2012 8:27:43 AM

Well, It's not grilled, but my youngest is headed home from his first year of college and has requested Shrimp and Grits for a homecoming meal. That's what will be brewing up all Saturday afternoon at the lake.



Name:   Summer Lover - Email Member
Subject:   Anybody????
Date:   5/4/2012 11:21:32 AM

Believe I will throw some salmon filets in lemon juice, olive oil and cajun seasoning and toss it over some mesquite. Either broccoli or skewers of squash and zucchini, and a bed of rice... Might just have a few Mimosa's or some beer with it...



Name:   Ulysses E. McGill - Email Member
Subject:   Anybody????
Date:   5/4/2012 8:05:09 PM

We're celebrating a couple of graduations this weekend....Sunday dinner menu is scheduled for baby back ribs, corn bread, baked beans, and slaw.....and a few deserts to be determined.



Name:   Ulysses E. McGill - Email Member
Subject:   Anybody????
Date:   5/9/2012 1:04:26 PM

Well, as some of you know that didn't go quite as planned.....at least I had taught Zach enough to finish the ribs and they tasted great the next day (and I'm still eating leftovers).







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